24 October 2009

French Toast... Yum.




This is one of the family faves: French Toast.
-5 Eggs (serves 4)
-Bread (Obviously)
-1 tbs. of Milk
*Cinnamon

Beat the eggs until, well, beated. Add milk and mix in.
Soak bread in eggs then put on stove for about a minute.
Flip if ready. *Serve with cinnamon if desired.

No comments:

Post a Comment